Hello my dear friens, welcome, to my blog, my life, my travel, my taste.
I start this new journey in life, may every day hold wonderful experiences!
Keep your best wishes, close to your heart and watch what happens.
Keep Your best wishes and Your biggest goals close to Your heart and
dedicate time to them every day. If you truly care about what You do and You work diligently at it, there’s almost nothing you can’t accomplish.
All you need to make your life perfect is love, happiness and smile!
Having a delicate lemon scent, this perennial plant belongs to the mint family and is native to parts of Europe and the Mediterranean. Lemon balm grows in clumps up to nearly 60 inches in height. Herbalists have prized lemon balm for its calming effect and potential to promote restful sleep the healthy, natural way.
Although adaptogens have been used for centuries in China and India, they’re enjoying a huge resurgence right now and for good reason: They help combat the harmful effects of stress and bring your body back into harmony – something we all need in today’s 24/7 world!
This pure grade Garcinia Cambogia extract is 100% natural and highly concentrated with HCA to give you the best weight loss results!! That's a tremendous deal, since most other brands offer half the amount for an even more expensive price.
Garcinia Cambogia is well known for its appetite and metabolic enhancing properties. In a feature on his popular TV show Dr Oz recommended Garcinia Cambogia (Dr Oz does not endorse any particular brand and he does not endorse our brand nor does he have any association with this product. Bay there All products!
Cheese cake recipe in America came with European immigrants. However, the crèmeer, as we know it today, has actually been an unfortunate (in this case, very successful) American effort to imitate the French soft cheese "neufchatel". So, in 1872, a New York dairy farmer created a cream cheese, which was later found on the shelves of shops called Philadelphia cheese, explains Whatscookingamerica.
At the turn of the 9th and 20th centuries, New Yorkers had fallen in love with a simple dessert, and every canteen and fine restaurant had their own recipe. However, the father of the classic New York cheesecake is the German immigrant Arnold Rüben, who at a party in the house has enjoyed a cake of cheeses and has requested a recipe from the hostess. He then curled it up and started serving in his restaurant in New York "Reuben's Restaurant".
However, the historical facts are controversial and the New Yorkers themselves call the best-
Preparation 210 min.
Biscuits are crushed -
Mix the crumbs of the biscuit with butter, lay in the mold and bake for 10 minutes at 180 degrees.
Mix flour and sugar, add cheese, blend with mixer for 3 min. (please follow the exact time!), add eggs, vanilla, sour cream, foam 3 min.
The mixture is covered with biscuit and butter base and baked for 45 -
Place in the refrigerator for at least 3 hours, but best for the whole night. Cool cool with the fruits of your choice. And then -
NOTE: If you use 3 parts Philadelphia and 1 part Mascarpone, the cake will be lighter and lighter than just with Philadelphia. Only Mascarpone can not be used -
A pack of 2 sachets of sandwiches
200 g of melted butter
600 g Philadelphia cheese (3 sachets)
250 g Mascarpone Cheese (1 pack)
225 g of sugar
75 g of flour
300 ml of cream
1 eat. k. eats vanilla essences or 2 sachets of vanilla sugar
Fruit decoration optional
Enjoy your meal!