Hello my dear friens, welcome, to my blog, my life, my travel, my taste.
I start this new journey in life, may every day hold wonderful experiences!
Keep your best wishes, close to your heart and watch what happens.
Keep Your best wishes and Your biggest goals close to Your heart and
dedicate time to them every day. If you truly care about what You do and You work diligently at it, there’s almost nothing you can’t accomplish.
All you need to make your life perfect is love, happiness and smile!
Having a delicate lemon scent, this perennial plant belongs to the mint family and is native to parts of Europe and the Mediterranean. Lemon balm grows in clumps up to nearly 60 inches in height. Herbalists have prized lemon balm for its calming effect and potential to promote restful sleep the healthy, natural way.
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Essentially, Caesar salad is not complicated. Crispy Roman salads, crispy toasts, good hard cheese, and most importantly, a laughing sauce that embraces all the ingredients in delicious flavor nuances. The sauce tastes great when prepared from all the necessary ingredients, from anchovies to hard cheese, which gives the virgin its richness and creaminess. A particularly detailed recipe for Caesar salad dressing is here. If it's not enough and you want to find out more about Caesar salad cooking, read these tips.
If you expect a classic Caesar salad in a restaurant, then there are some deviations in the home version and, for example, to use rye bread crumbs instead of white bread toast, while yoghurt can be the basis for the sauce. Salads can also be replaced, for example, with crisp ice or lettuce. When describing creative deviations, mention should also be made of products such as boiled egg, bacon, shrimp, cherry tomatoes and other goodies. In a word, it is manifested as it is hard to spoil the salad, and who knows, maybe you will randomly create the best variation of Caesar salad?
Roman salad leaves
10 or more cherry tomatoes
2 chicken fillet pieces
Caesar sauce (I use HELMMAN'S)
White bread toast (optional)
Preparation 20 min.
Fried chicken fillet and cut into pieces.
Cut the lettuce, tomatoes and put on the plate.
Also chicken fillet pieces.
Pour a little sauce and gratify the cheese.
Pour in salt, pepper and, at the end, pour some more sauce
on top of it to have a damp salad.
Toast can be added at will -
and place in the oven. When golden brown remains, take it out and put on top of lettuce.